Courbis, Cornas Sabarotte Vintage:2003 I recorked the bottle and

I recorked the bottle and tasted it again a couple of hours later to find that it keeps changing

it offers up a perfumed bouquet of sweet red and black raspberry-like fruit

this is an attractive mix of beautiful fruit and ample Gevrey character

As with the rest of the 2014s

The 1977 Sandeman Vintage Porto has an elegant bouquet with clove

Courbis, Cornas Sabarotte Vintage:2003 I recorked the bottle andAn impressive effort thats still youthful and lively, the Courbis brothers 2003 Cornas La Sabarotte (which spent 18 months in 100% new French oak) offers knockout aromas and flavors of black cherry and blackcurrant fruit, new leather, charcoal and wild herbs. Medium to full bodied, with fabulous concentration and depth, it still needs another year or two, and will drink nicely through 2028.