Description
Grapes are hand-harvested and fermented whole cluster in neutral barrels
pleasant saltiness
Maceration occurs in neutral spirit before dilution and sweetening
The grapes are farmed organically on gravely loam/schist
The vines grow on the south-westerly flank of the Vorder Seiber
2022 Susana Esteban 'A Centenaria' Tinto, Vinho Regional Alentejano, Portugal Niederösterreich Grapes are hand-harvested and fermentedThe Vinha Centenaria comes from a single vineyard around 750 meters of elevation of centenarian vines. It is a relatively new acquisition for Susana, with a slightly different makeup than is typical in the region, with much less Alicante Bouchet in the blend, instead leaning on varieties like Trincadeira, Castelao, and Garanoir. The result is a wine that is much more red fruited and silky tannins than has traditionally been possible in her cellar. The
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