Description
Vineyard: limestone marl
Rhône-styled Gamay
Traditional method
(from the lieu-dit
Paola’s great-uncle Carlin lived in the Monferrato area and worked for FIAT in Turin while making wine and vermouth from his family’s vineyards
2023 Radikon Sivi Venezia 1.5L Magnum Giulia IGT, Friuli-Venezia Giulia, Italy S.C. Pannell Vineyard: limestone marl100% Pinot Grigio. Radikon's 750ml bottlings are Sasa Radikon's addition to his dad Stanko's original 500ml line: they are still "orange" wines but less intensely so due to a shorter period of skin contact and aging. Otherwise, all of the wines are made identically: the Pinot Grigio is destemmed and fermented with natural yeasts in oak vat, with no temperature control and no sulfur. Maceration lasts for 10 14 days (versus 3 months for the 500ml
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