Description
Tons of structure and depth of fruit show that this wine could lay down for years to come
or mushroom risotto
native yeast ferment
where alluvial topsoil sits over black basaltic sand
The grape mix runs 40% Chardonnay
G4 Tequila Blanco High Proof 108 EARHARDT Tons of structure and depthMaster distiller Felipe Camarena's overproof blanco, from El Pandillo distillery in Jesus Maria, Jalisco. The production is resolutely traditional: 100% Blue Weber agave cooked 22 hours in stone ovens, crushed by a handmade metal tahona nicknamed 'Felipestein,' and double distilled in copper. At 108 proof (54% ABV), this is blanco tequila with the volume turned upthe higher proof amplifies the agave character, making it both an exceptional sipping
Exchange/Return Notes
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