Description
rhubarb pie
orange oil and white tea leaf flavors along the finish
Deeply structured and bright with acidity
The expressive nose begins with fresh plum alongside cherry and violets accompanied by an undercurrent of country herbs
honeyed Meyer lemon
Louis Jadot Preuses, Chablis Grand Cru, France 2022 Yountville rhubarb pieThe core flavors of peach, yellow plum and apple are framed by vanilla and light, toasty oak. Harmonious, this picks up weight and a salty mineral element on the finish. Shows fine balance and length, with subtle power. 93 Pts Wine Spectator
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