2021 Azienda Agricola COS Frappato Terre Siciliane IGT Sicily, Italy Neversink Concocted of 34 different botanicals

Concocted of 34 different botanicals using three methods of extraction: cold maceration of the dried plant

Ki No Bi Kyoto Dry Gin

After settling

Fermented and aged 30 months in 100% new oak

2019 Division Villages Beton Red

2021 Azienda Agricola COS Frappato Terre Siciliane IGT Sicily, Italy Neversink Concocted of 34 different botanicalsSOIL: Red soil of medium consistency; made up of subalpine sands composed of limestone and silica. VITICULTURE: Hand harvested. Vines average 15 years of age. VINIFICATION: Spontaneous fermentation in concrete tanks on the skins with indigenous yeast. AGING: Eight months in concrete vats followed by three months in the bottle before release.