Nami Junmai Ginjo Sake, Culiacan, Mexico NV Cantine del Castello Conti The combination of fruit forward

The combination of fruit forward

though the sugar melds perfectly into the body

It has a sunset cranberry color that comes as a result of Pinot gris skins being blended with the tangerine hues of Big Salt

The 2023 Tignanello is a classy

chamomile and a hint of graphite give this dynamic layered Sauvignon tons of complexity

Nami Junmai Ginjo Sake, Culiacan, Mexico NV Cantine del Castello Conti The combination of fruit forwardJunmai Ginjo is a medium dry sake with fruity notes of peach, plum, and pineapple. It has a lactic and fresh character and displays hints of yeast and rice, characteristic of the fermentation process. On the palate, it is medium dry with fruity notes, highlighting its milky and fresh profile, combined with a light acidity.